Discover our incredible menu inspired by both Mediterranean and local cuisine. Our food is freshly prepared by experienced chefs. Traditional dishes such as fried rabbit, snails and horse meat in gravy. Finger food, Fenkata and set menus available.
With nearly 80 years in operation, Il-Barri Restaurant is the epitome of the Maltese cuisine and fine dining in Malta. Guided tours of a World War II shelter which is accessible only through the restaurant are also available.
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