50 Restaurants with Alfresco & Gluten Free found in Malta & Gozo

A vast selection of delicious Mediterranean food, varying between starters, pizzas, pasta and grills, all modestly priced to be enjoyed at our spacious indoor and outdoor seating, which caters for groups of up to 300 people. Book your table today!

Our menu changes weekly to offer you a variety of food items, even if you're a regular customer. We've been officially recognised as an Italian restaurant by 'Ospitalita Italiana' - an organisation set up by the Italian Chamber of Commerce. Book now!

ALKA does not only boast breathtaking views but also a selection of unforgettable Mediterranean dishes and serves an array of seafood, pasta, vegetarian dishes & desserts, as well as gluten-free options.

Sit back, relax & enjoy delicious food while looking over a mesmerizing sea view. Our menu features light snacks for breakfast & fuller dishes for lunch & dinner. Be it salads, pasta, risotto, rabbit, pizza, or other, we'll hit your tastebuds. Book!

Unsure where to take your date or have a relaxed family dinner? D Kalkara Regatta is the perfect place at the Kalkara Marina offering you a rich food menu that includes pasta, pizza, burgers, platters, grills, poultry, seafood & more. Book now!

Want to explore India? Book a table at Garam Masalaa Curry House & let us take you on a journey of authentic tasty flavours of North Indian cuisine. With a rich menu & our chefs' specialities, you're sure to ignite your tastebuds. Dine in / take out

Searching for an outstanding waterfront restaurant? At Browns Kitchen we offer adistinctive menu with a vast range of main dishes, desserts and wines. We’re open every day for lunch and dinner and can cater for all your special occasions.

There are days where we would want to sit down with our family or meet our friends. At our restaurant, we are here to bring an amazing taste based on a plate along with great drinks and not to forget the eye-catching desserts!

Experience fine dining while on the beautiful island of Gozo. A menu inspired by local cuisine with a modern interpretation. A highly-experienced culinary team, locally sourced ingredients and award-winning food with a rustic underground wine cellar.