Giuseppi's Bar & Bistro

Business Overview

Giuseppi's Bar & Bistro is a Mediterranean restaurant in Malta, based within the Salini Resort in Naxxar. It sits on Salina Bay, on the island's northern coast. Anyone looking for a restaurant in Naxxar with a relaxed yet polished feel will find a warm welcome here. The kitchen blends fresh, seasonal produce with the wider flavours of the Mediterranean, alongside a clear Maltese influence throughout the menu.

Fresh fish and seafood sit at the centre of what Giuseppi's serves. Daily specials change with what is in season, so anyone seeking a seafood restaurant in Malta will always find something new to try. Homemade pasta is another strength, drawing on Italian tradition and served in both rich and lighter styles to suit any appetite. Meat lovers are well looked after too. The tagliata is a signature dish here, cooked simply so the flavour of the beef speaks for itself. A cheese platter, Read Moremixing local and imported cheeses, rounds out the choices for a starter or a light bite alongside a glass of wine.

The restaurant is led by Chef Michael Diacono, a familiar name on Malta's dining scene. His cooking pairs classic Mediterranean technique with local produce. His nephew, Christopher Diacono, known to regulars as Chris, runs the front of house and the drinks side of the business. Between them, the pair bring a genuine depth of hospitality experience to every table. Together they moved Giuseppi's from Mellieha to its current home on Salina Bay in 2016. Since then, the restaurant has built a name as one of Malta's more established options for fine dining in Malta. It now features in the MICHELIN Guide Malta selection of recommended restaurants, a distinction earned through inspection rather than claimed lightly.

The dining room and terrace look out over Salini Resort and the waters of Salina Bay. This gives the restaurant in Salina Bay a setting suited to both a quiet dinner and a special occasion. An extensive wine list has been put together to match the menu. It spans crisp whites through to bold reds, so there is a pairing for most tastes and most courses. Service is attentive without feeling stiff. That balance keeps the mood comfortable for regulars and first time visitors alike, whether they have booked a table for two or a small celebration.

Malta's north has plenty of places to eat, but few combine a genuinely Mediterranean menu with this level of consistency. Fewer still can point to a Michelin Guide Malta mention to back it up. Whether the draw is fresh seafood, a serving of tagliata, or a glass of wine on the terrace at sunset, the promise is the same. Giuseppi's Bar & Bistro delivers on good Mediterranean cooking, plate after plate. Anyone weighing up where to eat well in Naxxar has good reason to add it to the shortlist. Diners planning a meal in this part of Malta are welcome to get in touch and reserve a table at Giuseppi's Bar & Bistro. A short call or message is all it takes to check availability for lunch, dinner, or a special occasion.