Business Overview

At T'anna Mari Restaurant you have found the perfect haven to wine and dine in a typical Mediterranean style. From the food to the restaurant setting, we bring you the ideal combination for a memorable dining experience in the heart of the quaint village of Marsaxlokk.

Always known as the fishermen's village, on our restaurant's menu you are certain to find the freshest catch of the day and a variety of seafood to choose from. Our Chef Patron, Salvatore Piccione, is always on the lookout to create Sicily-inspired dishes to give a tasteful twist to your tastebuds. By focusing on growing our Sicilian products on our farm in Sicily, we pride ourselves in bringing you to the table fresh and authentic ingredients for a truly genuine Mediterranean culinary experience.

T'Anna Mari Restaurant is all about passion for cooking and serving traditional Mediterranean meals made with products we grow ourselves. Whether Read Moreit's olive oil, aubergines, marrows, onions or carrots, we take pride in producing zero-km organic products for our restaurant dishes. Grown directly from Sicilian soil, the dishes featured on the restaurant's menu give diners a unique dining experience. Whether to enjoy a nice Sunday lunch with the entire family or have an intimate dinner with your better half, T'Anna Mari Restaurant ticks all the boxes as the perfect Mediterranean restaurant.

From fish and seafood dishes to pasta, meat, salads and others, together with an extensive selection of wines to choose from to pair with your meal, T'Anna Mari Restaurant brings the authenticity of Mediterranean cuisine to the table.

Reserve your table today!